Weber 57cm Smokey Mountain Charcoal Fuel Smoker
Snaffle says…
Weber says…
The Best Bits
Double Grills: Experience the ultimate smoking capacity with not one, but two expansive 57-centimeter cooking areas. This smoker provides ample space to smoke a variety of flavorful foods simultaneously, allowing you to cater to large gatherings or experiment with different recipes. Whether you're smoking brisket, ribs, poultry, or vegetables, the double grills ensure even heat distribution and ample room for all your culinary creations, guaranteeing that everyone will indulge in delicious, perfectly smoked dishes.
Rust-Resistant Front Loading Door: Say goodbye to frustrating jams and stuck doors with the rust-resistant front loading door. Designed for durability and ease of use, this door provides seamless access to the charcoal and water bowl, allowing you to effortlessly monitor and optimize your cooking process. Enjoy peace of mind knowing that your smoker's door will withstand the test of time, ensuring uninterrupted smoking sessions and consistently delicious results without the hassle of rust-related issues.
Integrated Water Pan: Elevate your smoking game with the integrated water pan, a secret weapon for succulent, flavour-packed dishes. By introducing moisture into the cooking environment, the water pan helps to keep meats juicy and tender while infusing them with rich, smoky flavours. Additionally, the water pan plays a crucial role in maintaining a stable internal temperature, ensuring consistent heat distribution throughout the smoking process. Whether you're a novice or a seasoned pitmaster, the integrated water pan is your key to mastering the art of smoking with ease and precision.
Hood Thermometer: Take the guesswork out of barbecue cooking with the built-in hood thermometer. Accurately monitor the internal temperature of your smoker without the need to constantly open the hood, preventing heat loss and ensuring optimal cooking conditions. With real-time temperature readings at your fingertips, you can fine-tune your smoking technique and achieve perfectly cooked results every time. Whether you're smoking low and slow or grilling at high heat, the hood thermometer provides invaluable insight for achieving barbecue perfection with confidence and precision.
